Tucked away in Phoenix Park, Boufe has a bright and modern interior with a touch of a Scandinavian minimalist feel about it.
Their brunch menu is served from 10am until 3pm on Tuesday until Friday, and from 10am until 4pm at weekends; they are closed on Monday. The brunch menu includes Eggs Benedict ($16) and Eggs Florentine ($18).
Their cafe recommended Eggs Benedict ($16) is served on homemade brioche with honey baked ham, two poached eggs, homemade hollandaise sauce and fresh greens.
Their Eggs Florentine ($18) is served on homemade brioche with sauteed baby spinach, smoked salmon, capers, two poached eggs, homemade hollandaise sauce and fresh radish sprout.
05 Aug 2015