This Swiss/German named cafe is modern, cleanly laid out, and easily visible from the street level with its bright logo.

Open from 9am until 9pm all week long they serve an all-day breakfast menu which now offers Eggs Benedict ($10.50), Eggs Royale ($11.50) and Blackstone Eggs Benedict ($11.50).

The Eggs Benedict is served on an English muffin with Swiss smoked ham, two poached eggs, hollandaise sauce and mesclun salad.

The Eggs Royale is served on an English muffin with smoked salmon, two poached eggs, hollandaise sauce and mesclun salad.

The Blackstone Eggs Benedict is served on an English muffin with bacon, basil roast tomatoes, two poached eggs, hollandaise sauce and oven-baked Swiss button mushrooms.
FoodGuideSG 07 Jul 2015   ⋅   691 views
3.00
Good
1 vote

Recent Comments

  • I went for their traditional Eggs Benedict and enjoyed the overall presentation of the dish. The eggs were slightly under-poached and of medium quality but the hollandaise sauce was good with a hint of citrus and spice to it. The ham was of decent quality and the English muffin base was fresh but I'd have preferred for it to have been toasted. Certainly one of the best value Eggs Benedict I've had in Singapore to date.
    Stoopy 07 Jul 2015